SYNOPSIS:

A girl from a poor family has been working since she was sixteen, trying different jobs and looking for ways to support herself. She studies at a culinary college but doesn’t limit herself to one profession — later applying to university to explore a different field. At sixteen, during a culinary internship, she met a boy and fell in love with him. But after the first year, he suddenly withdrew from the course and disappeared without a word. Now, at twenty-one, she finds out that an old acquaintance has opened a restaurant and decides to apply for a job. She doesn’t know that the sous-chef there is the same boy — her first love. A story about unexpected meetings, unfinished feelings, and a quiet kind of romance that never fully disappeared.