We make our own rice flakes ( ഉണക്കലരി അട) from scratch and prepare palada by slow cooking for 4.5 hours in uruli with just milk ,rice flakes and sugar.
Promo reel of Cathlyn's Korean Kitchen Season 4 cooking show on PBS
We make our own rice flakes ( ഉണക്കലരി അട) from scratch and prepare palada by slow cooking for 4.5 hours in uruli with just milk ,rice flakes and sugar.